For the caramel chocolate lovers out there…this tart will delight and excite you!
A creamy chocolate mousse topped with the silkiest salted caramel. Paired with a coconut-flax crust and decorated with handcrafted chocolate truffles, choc drizzle and Tasmanian sea salt! The ultimate indulgence.
Vegan, Gluten-Free, Soy-Free, Refined Sugar Free
Tart can be frozen for up to 3 months
8 inch tart
Salted Caramel Chocolate Tart
Shelf life – 4 to 5 days in the refrigerator or up to two months in the freezer.