top of page

For the caramel chocolate lovers out there…this tart will delight and excite you!


A creamy chocolate mousse topped with the silkiest salted caramel. Paired with a coconut-flax crust and decorated with handcrafted chocolate truffles, choc drizzle and Tasmanian sea salt!  The ultimate indulgence.


Vegan, Gluten-Free, Soy-Free, Refined Sugar Free

Tart can be frozen for up to 3 months

Serves 12

8 inch tart


Salted Caramel Chocolate Tart

  • Shelf life – 4 to 5 days in the refrigerator or up to two months in the freezer.

bottom of page